Making Homemade Raw Yogurt: Factors To Consider

Raw milk yogurt is one of the best yogurts in the market. The benefits of raw yogurt include: presence of proteins, B complex, probiotics, fat, and enzymes which are very beneficial to the body. To make good yogurt you need to put a number of considerations in place: The first thing that you need to consider is the bacteria count. For you to have adequate bacteria count in your yogurt it's recommended that you use fresh milk. This is because this milk comes with a set of very beneficial bacteria.



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