vendredi 2 mai 2014

Spices That Prevent Cancer

The age-old Indian kitchen spices are more than just food additions. Most of these spices are inherent with amazing medicinal properties that when made a part of our diet can help fight malignant cells and strengthen the body against the invasion of bacteria, virus, and toxins. Here are some Indian spices that are equipped with cancer-fighting properties that help beat the deadly disease.



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