In spite of advances in technology and improved regulatory practices, food safety remains a major concern across the globe. The United States plans to spend close to $1.4 billion between 2010 and 2015 to reduce the incidence of food-borne illnesses.
via Copy of Diet & Health Tips copy http://ift.tt/1mOme0s
via Copy of Diet & Health Tips copy http://ift.tt/1mOme0s
Aucun commentaire:
Enregistrer un commentaire