mardi 7 janvier 2014

Tastes From an Authentic Tagine: Moroccan Lamb With Couscous!

I've been experimenting with my cooking tagine! I was so delighted with the results, I wanted to share with you the recipe I used. Following is the recipe I used. It filled the house with the most delicious cooking aromas! Exotic and distinct, and utterly mouth-watering.



via Copy of Diet & Health Tips copy http://EzineArticles.com/8226104

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